Blog

The Benefits of Restaurant Loyalty Programs

By Ben Beddow | July 24, 2021

Since the squeeze brought on by the COVID-19 pandemic restaurant owners and managers have actively been searching for ways to increase their location’s overall profitability. There are a number of…

Digital Ordering is Here to Stay Post-Pandemic

By Ben Beddow | July 16, 2021

The global pandemic drastically changed how consumers interact with restaurants around the world. Face-to-face interactions suddenly made customers feel uneasy and, for the safety of their employees and the peace…

Post COVID-19: The Payment Convenience Customers Still Want

By Ben Beddow | July 16, 2021

Post COVID-19: The Payment Convenience Customers Still Want Ben Beddow The USA has been relatively slow to adopt the newer, more secure and more convenient methods of payment that have…

COVID-19 Trends Here to Stay Post-Pandemic

By Ben Beddow | July 16, 2021

Whilst many are looking in the rearview mirror at pandemic with relief there’re some who are, instead, looking keenly to the future, trying to discern what a post-pandemic world of…

4 On-Location Dining Changes Customers Want to See Made Permanent Post-COVID

By Ben Beddow | July 16, 2021

Whilst many are looking in the rearview mirror at pandemic with relief there’re some who are, instead, looking keenly to the future, trying to discern what a post-pandemic world of…

In a Post-COVID World is 3rd Party or Proprietary Delivery the Way Forward for Restaurants?

By Ben Beddow | July 16, 2021

Excitingly, the demand for the off-premises, in-home consumption of restaurant food has continued to stay strong as states across the nation begin to relax their dining restrictions. For some segments…