Blog

In a Post-COVID World is 3rd Party or Proprietary Delivery the Way Forward for Restaurants?

By Ben Beddow | May 25, 2021

Excitingly, the demand for the off-premises, in-home consumption of restaurant food has continued to stay strong as states across the nation begin to relax their dining restrictions. For some segments of the industry delivery was a large portion of their business…

4 On-Location Dining Changes Customers Want to See Made Permanent Post-COVID

By Ben Beddow | May 13, 2021

Whilst many are looking in the rearview mirror at pandemic with relief there’re some who are, instead, looking keenly to the future, trying to discern what a post-pandemic world of restaurant service looks like…

COVID-19 Restaurant Trends Here to Stay Post-Pandemic

By Ben Beddow | May 2, 2021

The global pandemic helped to accelerate the adoption of many technologies that were under utilized by the restaurant industry, such payments methods. Alongside this accelerated adoption the COVID-19 pandemic shepherded in a stream of new trends, brought on by…

Post pandemic payment convenience

Post COVID-19: The Payment Convenience Customers Still Want

By Ben Beddow | April 20, 2021

The USA has been relatively slow to adopt the newer, more secure and more convenient methods of payment that have evolved over the past two decades. The emergence of a global pandemic, however, rapidly increased the rate of adoption of these technologies by…

Digital Ordering is Here to Stay Post-Pandemic

By Ben Beddow | April 7, 2021

The global pandemic drastically changed how consumers interact with restaurants around the world. Face-to-face interactions suddenly made customers feel uneasy and, for the safety of their employees and the peace of mind of their guests, restaurants quickly…

Ghost Kitchen

In The News: Could ‘ghost kitchens’ be the future of the restaurant industry?

By Harpreet | March 20, 2021

Could ‘ghost kitchens’ be the future of the restaurant industry? Ghost kitchens focus on food engineered to travel TAMPA, Fla. — To-go orders and delivery are now the new normal…